This morning I woke up in my sister’s aesthetic apartment, filled with sunlight, cats, and plants, took a big yawn and thought to myself two things: Imagine how beautiful my food Instagram would be if I lived in this house and also Oh crap Thanksgiving is in two weeks isn’t it and I never said what I would bring to the potluck.
I guess that is proof that psychologists are right and birth order matters. On this note, instead of sharing with you five uninteresting things I ate this week as my appetite is all over the place lately, I’m asking you, Dear Reader, for your best Thanksgiving baked good recipe. There are of course, Five Criteria for your submission:
It must not require refrigeration, or at least for 5-6 hours
It must travel well in both train and car
It must not require a stand mixer, or quite frankly counter space of more than the cheapest kitchen cart from Amazon
It can be either sweet or savory!
It must be special to you, which you will explain in 1 paragraph or less, how we you can define special in any way you like
Sounds good?
Submit by replying to this email before next Friday- and I’ll make one reader’s recipe!
XO,
Soph
P.S. Have a friend with a killer recipe? Forward them this newsletter - and encourage them to sign up!